![High on the Hog: How African American Cuisine Transformed America (2021) High on the Hog: How African American Cuisine Transformed America (2021)](http://images.weserv.nl/?url=//image.tmdb.org/t/p/w185/pwJbPIJ9SvOtxBg4TACxD0fMaUC.jpg)
High on the Hog: How African American Cuisine Transformed America (2021)
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
Released: 2021
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.